Peel with Zeal

Ramp Pesto

An easy pesto recipe made with wild ramps. Perfect for pasta, as a dip for bread or drizzle over grilled veggies or fish.

Let’s get started!

Jar

Ingredients

Toast

01

Toast walnuts in dry pan to bring out their flavor. 

Saute

02

Lightly sauté both the greens and the white part of the ramps to bring out their sweetness.

Blend

03

Add the ingredients to the blender . Stream in the oil. 

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Length Comparison