Peel with Zeal

Easy Gluten-Free Banana Cake

Incredibly light and airy banana cake. Free of gluten and dairy, but not flavor.

Let’s get started!

Jar

Ingredients

Beat Wet Ingredients

01

Mash the bananas. Add remaining wet ingredients. 

Mix in Dry

02

Mix all dry ingredients and slowly add to the banana mixture.

Fold

03

Fold in whipped egg whites. 

Bake

04

 Pour batter into a pan and make sure it's evenly distributed, then bake.

Swipe Up For The Full Recipe

More Gluten-Free Cake Recipes

Gluten-Free Lemon Cake

Flourless Chocolate Cake

Yellow Leaves