Peel with Zeal

Easy Gluten-Free Pie Crust

You'll never struggle with making homemade pie crust again. This crust is flaky, buttery and delicious. It's easy to make and perfect for all your favorite pies.

Let’s get started!



Whisk wet ingredients

Sift dry ingredients

Add cold butter

Process all the ingredients

Wrap the dough

Twist the wrap to form a ball

Divide the dough

Flatten, cover and chill

Roll out the dough

Roll the edges

Move to pie plate

Press into the seam

Trim the edge

Fold the edge

Flute the edges

Swipe up to get the full recipe.

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