Easy Sauteed Greens Recipe

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Simple sautéed greens take hardly any time to prep and are a super healthy side dish. It's a great way to add more leafy greens to your day.

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Ingredients

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Destem

Prepare, wash and destem your greens. Learn more

Chop

Chop the large greens into 1-inch pieces and leave the small ones whole. Learn more

Sauté

Sauté the diced onions and minced garlic. Learn more

Stir

Add and stir in the greens until they evenly wilt. Learn more

Deglaze

Add the apple cider to remove bitterness, and allow to deglaze slightly. Learn more

Season

Remove from heat and season to taste. Learn more

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