Gluten-Free Tabbouleh

Why Make This

Make-ahead

Fresh Ingredients

Naturally Gluten-Free

Ingredients

Simmer

1

Prepare, simmer, and drain the lentils.

Dress

2

Cool the lentils and stir in the lemon and olive oil.

Chop

3

Prepare, cut, and stir the veggies and herbs.

Mix 

4

Mix the ingredients together. Season and serve.

My Top Tip

 !

Dice the veggies in uniform sizes.

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