Roasted Salsa

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Whether it's tacos or enchiladas, you're gonna love this salsa. The light touch of mint and taste of tomato will transport you to your next big fiesta!

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Onion Garlic Lime Jalapeno Fire-roasted tomatoes in a can Mint leaves Kosher salt Cumin

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Roast

Roast the onion, lime, and jalapeno for about 7 minutes. Learn more

Let it cool

Set the roasted aromatics aside for 15 minutes and let it cool off. Learn more

Blend

Blend the aromatics, tomatoes, and mint in the food processor. Learn more

Season

Add the seasonings at a small amount at a time and adjust the taste to your preference. Learn more

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