Peel with Zeal

Scalloped Potatoes (GF)

Scalloped potatoes are easy to make without flour. These babies are naturally gluten-free and cheesy delicious. We added roasted garlic for a sweet but savory flavor.

Let’s get started!

Jar

Ingredients

Prep

01

Butter casserole dish and preheat oven.

Slice

02

Peel and slice the potatoes 1/4 inch thick.

Warm

03

Boil the milk and cream. Add the potatoes and cook. 

Assemble

04

Layer the potatoes and cheese. Pour over any remaining cream.

Bake

05

Bake covered for 45 minutes, remove cover add remaining cheese. Cook until golden brown.

More Side Dish Recipes

Roasted Watermelon Radishes

Creamed Corn(GF)

Yellow Leaves