Sushi Rice Recipe

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Easily create sushi rolls at home with this easy-to-follow sushi rice recipe. Master the art of making sushi rice using basic ingredients, achieving restaurant-level quality.

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Japanese or sushi rice Water Kombu, optional also called dried kelp Rice vinegar Granulated sugar Kosher salt

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Rinse

Rinse the rice 3-6 times using clean, cool water. Full Recipe

Drain

Pour the rice into a colander to drain the remaining water. Full Recipe

Boil

Add rice, Kombu, and water. Bring to a boil uncovered. Full Recipe

Mix

Mix the rice with the vinegar mix using a slicing motion. Full Recipe

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