The BEST Caprese Salad

Why Make This

Bright Floavor

Creamy Texture

Simple Yet Stunning

Ingredients

Glaze

1

Reduce the balsamic to make a glaze.

Toast

2

Toast the crostini, rub with garlic, and sprinkle on salt.

Assemble

3

Arrange on a platter. Top with lemon zest and glaze.

My Top Tip

 !

Let the burrata sit at room temperature before serving.

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