Vegan Poke Bowl

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If you love a vegetable-packed clean meal in no time, you’ll want to add this easy vegan poke bowl recipe to your menu. Unlike most vegan poke bowls, this one is made with beets instead of tofu.

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Roasted Beets Tamari/ Soy Sauce Rice Vinegar Sesame Oil Sesame Seeds Ginger Red Pepper Sushi Rice Carrots Edamame Cucumber Avocado Vegan Sriracha Vegan Mayo

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Marinate

Mix together the marinade ingredients and marinate the beets for 10 minutes. Learn more

Sushi Rice

Put down a base of sushi rice. You can substitute cauliflower rice, basmati rice or quinoa. Learn more

Chop

Cut your veggies into bite sized pieces. Be creative. Learn more

Assemble

Arrange the beets, avocado, edamame, cucumber, and carrots on top of the rice and drizzle with sriracha mayo. Learn more

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