No cooking required for this Spanish red pepper sauce. It features roasted peppers, tomatoes, and almonds. Perfect for grilled chicken, fish, or vegetables. Serve hot or cold.
Dip, Dressing, Sauce
Dairy Free, Gluten Free, Make Ahead, No Cook, Roasted pepper, Romesco, Spanish sauce, Sugar Free
roasted red peppers, drained
sliced almonds, lightly toasted
red wine vinegar
clove garlic, peeled
parsley, roughly chopped
Place all ingredients into a blender. Process on medium high until mixture is smooth but grainy.
Romesco sauce will keep in the fridge in an airtight container for 10 to 14 days or up to three months in the freezer
Romesco Sauce https://www.peelwithzeal.com/no-cook-romesco-sauce/