Gluten Free Peach Crisp
Healthy peach crisp- gluten, dairy and refined sugar free.
American, Southern, Vegan
Cobbler, Crumble, Dairy Free, Gluten Free, Peach, Peach Crisp, peaches, Sugar Free, Vegan
8x8 baking pan or similar
peaches, peeled & sliced
almonds, roughly chopped
old fashioned oats, gluten free
coconut oil, melted
plus additional for pan
sub maple syrup for vegan
Preheat oven to 350 degrees. Brush melted coconut oil in 8- inch baking dish to prevent sticking.
Place the peeled and sliced peaches, lemon juice and vanilla extract in a large saute pan over medium-low heat. Heat until peaches are warmed through and juicing. About 5 minutes.
Turn off burner and stir in arrowroot powder. Be sure to mix thoroughly.
Pour peaches into greased baking dish.
For the crumble, combine all ingredients in a small bowl. Stir until well combined. Evenly spread the topping over the peaches.
Bake the peach crumble for 30 to 35 minutes or until the top is golden brown.
Frozen peaches work equally well in this recipe.
Gluten Free Peach Crisp https://www.peelwithzeal.com/gluten-free-peach-crumble/