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Sweet Potato Nachos with Shredded Beef
Sweet Potato Nachos with Shredded Beef are gluten, dairy and nut free. Whole30, Paleo and AIP compliant. Perfect for your game day!
Prep Time
10
mins
Cook Time
5
mins
Total Time
15
mins
Course:
Appetizer
Cuisine:
American, Mexican, Tailgate, Tex-Mex
Keyword:
Beef, Dairy Free, Gluten Free, nachos, Sweet Potato, Tailgate
Servings:
5
Calories:
366
kcal
Equipment
Sheet pan
Ingredients
1
bag
sweet potato chips
1
c
citrus shredded beef
warmed
½- ¾
c
horseradish cauliflower sauce
warmed
⅓
c
homemade avocado sauce
¼
c
cilantro leaves
¼
c
scallions, sliced
optional toppings- jalapenos, tomatoes, sour cream
Instructions
Pre-heat broiler.
Line sheet pan with parchment paper. Arrange sweet potato chips. Top with shredded beef and horseradish cauliflower sauce.
Broil for 3-6 minutes. Keep a close eye, don't let the chips burn.
Top with a drizzle of four ingredient avocado sauce, cilantro and scallions.
Notes
Recipes:
Citrus Shredded Beef
Horseradish Cauliflower Sauce
Four-Ingredient Avocado Sauce
Nutrition
Calories:
366
kcal
|
Carbs:
26
g
|
Protein:
13
g
|
Fat:
24
g
|
Fiber:
4
g