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–+ servings
A spoon lifts creamy, orange-colored sauce from a bowl placed on a round tray, with a blue background and some scattered herbs.

Spicy Chipotle Sauce with Lime

Make Baja chipotle sauce from scratch with a few simple ingredients! This easy recipe uses chipotle in adobo sauce, sour cream, and lime for the perfect balance of flavors. Smoky, zesty, and smooth!
Prep Time 5 minutes
Total Time 5 minutes
Servings: 12
Calories: 77kcal

Ingredients

  • 6 ounce can canned chipotle peppers in adobo sauce
  • ¾ cup sour cream
  • 2 Tablespoons milk
  • 1 lime zested and juiced
  • 1 clove garlic
  • ½ teaspoon kosher salt
  • ½ teaspoon cumin

Instructions

  • Combine all ingredients in a blender and process on high until smooth.
  • Add more milk for a thinner consistency, and adjust salt to taste. Serve immediately.

Notes

🌡️Storing Leftovers

  • The sauce will keep in the fridge, tightly covered, for up to a week. Always stir before serving.

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