Baked Mushrooms

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No time to cook? No problem! These oven-baked mushrooms are ready in just 20 minutes and make a delicious side dish for any meal.

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Mushrooms Garlic cloves Olive oil Balsamic vinegar Worcestershire sauce Raw honey Kosher salt Pepper Thyme Vegetable stock

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Whisk

Mix the oil, vinegar, worcestershire, honey, salt, and pepper in a bowl. Learn more

Toss

Add the mushroom and thyme. Then, toss it with the sauce to coat. Learn more

Bake

Place the mushrooms on a baking sheet, then bake. Learn more

Deglaze and Serve

Deglaze the pan using vegetable stock. Garnish with thyme and serve. Learn more

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