Peel with Zeal

S'Mores Icebox Cake  (GF)

S'mores in a cake. What's not to love? The best part about this Gluten-Free Icebox Cake is it's simple, easy to make, and a great crowd-pleaser

Let’s get started!

Jar

Ingredients

Melt

01

Heat the cream and pour it over the chocolate.

Mix

02

Mix the cream and chocolate until smooth.

Fold

03

Fold the marshmallow cream and whipped cream together.

Assemble 

04

Assemble the layers by having the graham crackers at the bottom.

Chill

05

Let it chill for 8 to 12 hours.

Plate

06

Move the cake to a serving platter and top with marshmallows.

Torch

07

Torch the marshmallows on top and sprinkle with chocolate.

More GF Summer Dessert Recipes

Mangonada Popsicles

Gluten-Free Peach Crisp

Yellow Leaves