Mashed Celery Root

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A delicious, healthier alternative to traditional mashed potatoes. Celeriac puree is a light, yet satisfying side dish that pairs well with grilled seafood or Christmas ham.

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Ingredients

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Prep

Cut the prepared celeriac into 1-inch slices. Full Recipe

Simmer

Pour the whole milk into the pot and simmer until celeriac is fork tender. Full Recipe

Blend

Season and pour the puree into a serving bowl. Full Recipe

Swipe up to get the full recipe.

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