Quick and Easy Microwave Simple Syrup
An easy homemade simple syrup hack, learn how to make simple syrup in the microwave in about 3 minutes.
Servings: 8
Calories: 96kcal
Ingredients
- 1 cup granulated sugar
- 1 cup filtered water
Instructions
- Combine water and sugar in a glass bowl or measuring cup. Leave at least 1 to 2 inches of headspace at the top so the syrup doesn't boil over.
- Cook on high for 2 minutes. Stir and the mixture and cook for 1 more minute. Stir to ensure the sugar has fully dissolved. Heat for another 30 seconds if needed. Cool to room temperature before using.
Notes
- This recipe works with other sugars such as brown sugar, honey, maple syrup, or coconut sugar.
- The leftover syrup will last about a month in the fridge when stored in an airtight container.
- This recipe uses the basic ratio for liquid syrups. You can make a rich syrup by using 2 parts white sugar and 1 part water.
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