Make your own simple syrup in just 2 minutes with this microwave method. This recipe follows the standard ratio of water to sugar to make the perfect liquid sweetener for everything from coffee to your favorite cocktails.

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Just because you can find a substitute for simple syrup doesn't mean you have to. You may think the sugar will just dissolve, but sugar doesn't dissolve in cold beverages like cold brew coffee.
Use my basic recipe for a quick and easy simple syrup. Say goodbye to undissolved sugar crystals. No tending to a simmering pot on the stove and no pans to wash.
🧾Ingredient Notes
- Sugar- White sugar is the standard for making a basic simple syrup. but you any type of sugar including coconut sugar, demerara sugar, or brown sugar. You can also use alternative sweeteners like honey or agave.
- Water- I prefer to use filtered water for the cleanest taste.
- Microwave-Safe Bowl- I actually use a glass measuring cup because it is easier to pour. Be sure to leave plenty of space so the mixture doesn't boil over.
🍲How to Make Simple Syrup in the Microwave

An equal amount of sugar and water to your container. Microwave for 2 minutes on high.

Microwaves vary in power and so will the cooking time. If the sugar doesn't totally dissolve heat in 30-second increments, stirring in between.

Allow your simple sugar syrup to cool to room temperature before using.
Store the simple syrup properly! It can last up to 6 months if you add a little vodka to it.
Flavor Variations
- Rich Simple Syrup- Make a richer syrup by adding 2 cups of sugar to 1 cup of water.
- Warm Simple Syrup- Add autumn flavors by steeping a couple of whole cinnamon sticks and 2 to 3 whole cloves.
- Herbal Syrup- Use my sage simple syrup recipe as a guide to experimenting with fresh herbs like mint and basil.
💬 Can I use an artificial sweetener to make microwave simple syrup?
If that is your preference, you can use monkfruit sugar or Swerve to make this syrup.
Did you enjoy making this recipe? Show it some love with ⭐⭐⭐⭐⭐ and leave a comment! Hungry for more FLAVORFUL recipes?
📖 Recipe Card

Quick and Easy Microwave Simple Syrup
Ingredients
- 1 cup granulated sugar
- 1 cup filtered water
Instructions
- Combine water and sugar in a glass bowl or measuring cup. Leave at least 1 to 2 inches of headspace at the top so the syrup doesn't boil over.1 cup granulated sugar, 1 cup filtered water
- Cook on high for 2 minutes. Stir and the mixture and cook for 1 more minute. Stir to ensure the sugar has fully dissolved. Heat for another 30 seconds if needed. Cool to room temperature before using.
Notes
- This recipe works with other sugars such as brown sugar, honey, maple syrup, or coconut sugar.
- The leftover syrup will last about a month in the fridge when stored in an airtight container.
- This recipe uses the basic ratio for liquid syrups. You can make a rich syrup by using 2 parts white sugar and 1 part water.
Equipment
- microwave safe glass bowl








Barrie says
So easy and DELICIOUS! Thanks for sharing this! Also, love your bottles, can you tell me where you got them? I'm using small jelly jars and need something larger and more appropriate for the syrup. Thanks!