Welcome to Peel with Zeal!
Hi, I'm Jen Wooster! I'm the founder and Chief Recipe Officer here at Peel. I've mastered the art of making balanced, delicious, colorful, straightforward savory recipes with BIG FLAVOR that make cooking a more enjoyable and engaging experience for you.
My unique, fun approach brings laughter, fun, and a sense of accomplishment to the kitchen. I cook like I live-passionately, sometimes messily, and with a big dose of sarcasm. So lettuce have some fun!
The daily grind of planning, prepping, and cooking meals would become repetitive and uninspiring.It can feel like a chore, right?
We all want to provide delicious meals for our family, but the joy of cooking can get lost in the process.
If you are thinking "Yes, I relate," then Peel with Zeal is here to help! Life is about taking whisks, but cooking dinner at the end of a busy day is not one of those times.
That's where we come in! At Peel, you will always get straightforward, tested, tried and true recipes you can depend on! Every dish is naturally gluten‑free but crafted for everyone at the table.
Reading a Recipe Shouldn't Feel Like Rocket Science
All recipes are well tested and easy to follow with common ingredients.
Each recipe features tips and unique techniques to make your life easier.
What You'll Find Here...
Easy Dinner Recipes
Simple mains with restaurant‑level flavor-like skillet meals, sheet‑pan dinners, and cozy weekend favorites. Each recipe includes practical prep notes and flavor adjustments.
Sensational Side Dishes
Vegetable‑forward sides, potatoes, and rice dishes with big texture and fresh herbs. They're versatile enough for a weeknight or special meal.
Flavorful Sauces & Condiments
Small sauces that make a big difference-think Cajun alfredo, spicy harissa paste, chimichurri, vinaigrettes, and garlic‑butter oozing with flavor.
Techniques & How‑Tos
Step‑by‑step guides for the basics that make every meal better, such as making a roux without wheat flour or learning to build quick pan sauces.
How to Use This Site
- Explore the Recipe Index to find dishes by category or ingredient.
- Read the Ingredient Notes and Pro Tips in each post for guidance and flavor ideas.
- Use the Variations and Substitutions section for different spice levels or dietary swaps.
- Check Dietary Notes to confirm if a recipe fits your needs.
Peel with Zeal is built to make cooking easier and more enjoyable-so you can bring big flavor to the table any night of the week.
Featured In
- MSN: Featured my Gluten-Free Potato Soup recipe as part of their best fall recipes.
- Pinterest Ideas: Check out my Cajun Sauce and Garlic Butter Sauce recipes which were both featured as the best sauces for seafood.
- Instacart: Shared my flourless peanut butter cookies as part of their Shabbat dinner ideas.
- Dr. Axe: Shared my Mediterranean zoodles recipe.
- Care.com: Care.com knows you care about your furry friend, so they shared my Blueberry Frozen Dog Treats with their fans.
- Parade.com: Shared my blackened cod as a Creole option for your Mardi Gras celebration.
- Edible Arrangements: Check out my gluten-free breakfast casserole they featured as part of their favorite recipes.
- Beyond Celiac: Peel with Zeal was listed as one of their favorite gluten-free bloggers!
- Mashed: I am known for my love of bright pink watermelon radishes and Mashed shared my favorite way to make roasted watermelon radishes. But you should visit my pickled watermelon radish recipe too.
- You can also find recent interviews with Eat Blog Talk and the Smart Influencer podcast.
- My recipes can be found on Punchfork.
- Apartmentguide.com: Shared my cucumber gazpacho perfect for outdoor soirees.
Frequently Asked Questions
Can I use your recipes or photos on my own site?
At this time, Peel with Zeal does not allow the republication of a post or recipe text without prior consent. Photos without the recipe can be shared, provided the user credits the photo with a link back to the original post. Please read our site policies page for more information.
Do you accept guest posts or paid links?
Absolutely not. We do have other partnership opportunities available for brands that benefit our readers. All partnerships, paid or gifted, will be disclosed to comply with our editorial policies.
Contact Us
Please feel free to reach out to us via email. You can also check out our partnership opportunities and my food photography portfolio.
You can also connect with us on Instagram, Facebook, YouTube, or Pinterest. Feel free to slide into our DM's. And be sure to subscribe to our newsletter for our favorite recipes, tips, and tricks.
Mailing Address:
PO Box 10823
Columbus, OH 43201
Final Thoughts
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If you enjoyed a recipe, please leave a review. Didn't turn out quite right? Let us know so I can figure out how to improve the recipe for future readers. And if you ever have specific recipe requests, don't hesitate to let me know because I love to try new recipes.
Thank you so much for being here!
-Jen