Scotch Old Fashioned with Brown Sugar Syrup

A glass of amber cocktail with ice and an orange twist sits on a coaster atop a closed vintage book, with half an orange and another drink in the background.

Scotch Old Fashioned with Brown Sugar Syrup

Scotch whisky old fashioned is a blend of the rich flavors of scotch, the sweetness of brown sugar, and a touch of orange zest. Raise a glass with friends and family!

Prep Time 5

Cook Time 10

Total Time 15

Servings:

Calories: 182kcal

Ingredients

▢ 2 ounces scotch whiskey
▢ 2 dashes of Angostura bitters
▢ ¼ ounce brown sugar syrup
▢ 1 orange twist for garnish

Demerara Syrup

▢ ½ cup brown sugar
▢ ½ cup water

Instructions

In a glass (or cocktail shaker), stir together the Scotch, syrup, and Angostura bitters.
Strain into a rocks glass over one large ice cube and garnish with an orange peel twist.

Brown Sugar Syrup

Add the sugar and water to a small saucepan over medium heat. Stir until the sugar is dissolved. Do not bring the water to a boil. Let cool before using.

Notes

🌡️Storing Leftovers

Brown sugar syrup will keep, refrigerated, for one month. Adding a small amount of vodka (< 1 teaspoon) will extend the shelf life.

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