15 Fresh and Flavorful Sides to Serve With Easter Ham

When you're planning your holiday menu, these fresh and flavorful sides help you create the perfect balance for your Easter table. From salads to roasted vegetables and comforting classics. This collection includes plenty of options to pair with Easter ham. Click through to find your perfect additions.

Buttery Oven Roasted Leeks with Parmesan Crumbs

A silver pan with baked leeks topped with golden breadcrumbs, spotlighting its deliciousness, rests on a cracked surface next to a green cloth. Perfect for those seeking gluten-free Easter recipes. — Buttery Oven Roasted Leeks with Parmesan Crumbs. Photo credit: Peel with Zeal.

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Buttery Oven Roasted Leeks with Parmesan Crumbs are rich, tender, and full of comforting flavor. The crispy topping adds just the right amount of texture to every bite. This Buttery Oven Roasted Leeks with Parmesan Crumbs makes a cozy yet elevated addition to your Easter spread. It's a side that feels special without being complicated.
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Classic Scarpaccia Italian Zucchini Tart

Nine rectangular pieces of zucchini casserole arranged on a wooden cutting board, with a small bowl of grated cheese and a sprig of thyme beside them. — Classic Scarpaccia Italian Zucchini Tart. Photo credit: Peel with Zeal.

This Classic Scarpaccia Italian Zucchini Tart brings a delicate crisp edge with a soft, savory center that's full of fresh zucchini flavor. It's a simple dish that feels elegant enough for a holiday table. You'll love how this Classic Scarpaccia Italian Zucchini Tart pairs beautifully with rich mains like ham. Serve it warm or at room temperature for easy entertaining.
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Lemon Herb Peas and Carrots

A hand holds a small bowl of gluten-free dressing above a pan of chopped carrots and peas, perfectly spotlighting this fresh, vibrant dish. — Lemon Herb Peas and Carrots. Photo credit: Peel with Zeal.

Lemon Herb Peas and Carrots offer a bright and refreshing twist on a classic combination. The citrus dressing enhances the natural sweetness of the vegetables. This Lemon Herb Peas and Carrots dish comes together quickly, making it perfect for busy gatherings. It adds a pop of color and freshness to your table.
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White Asparagus with Creamy Hollandaise

A plate of white asparagus topped with a yellow sauce and garnished with chopped chives and black pepper. — White Asparagus with Creamy Hollandaise. Photo credit: Peel with Zeal.

White Asparagus with Creamy Hollandaise and Fresh Herbs is a timeless spring side that feels both refined and comforting. The tender asparagus and silky sauce create a rich yet balanced bite. This White Asparagus with Creamy Hollandaise and Fresh Herbs is perfect when you want something classic for Easter. It adds a touch of elegance without much fuss.
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Quick Sauteed Broccolini with Garlic and Lemon

Sautéed broccolini with sliced garlic and lemon rounds in a black skillet. — Quick Sauteed Broccolini with Garlic and Lemon. Photo credit: Peel with Zeal.

Quick Sauteed Broccolini with Garlic and Lemon delivers bright, bold flavor in every bite. The slight crunch of broccolini pairs perfectly with the savory garlic and citrusy finish. This Quick Sauteed Broccolini with Garlic and Lemon is ideal for busy holiday prep. It's simple, fresh, and complements heavier dishes beautifully.
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Roasted Carrots and Asparagus with Lemon Sauce

A white plate with cooked carrots and asparagus, garnished with chopped herbs, takes the spotlight in this elegant dish. Perfect for gluten-free Easter recipes, a serving spoon lies invitingly on the side. — Roasted Carrots and Asparagus with Lemon Sauce. Photo credit: Peel with Zeal.

Roasted Carrots and Asparagus with Garlic Lemon Sauce bring together caramelized edges and vibrant flavor. The zesty sauce ties everything together with a fresh, springtime feel. This Roasted Carrots and Asparagus with Garlic Lemon Sauce is a natural match for Easter ham. It's simple, colorful, and full of seasonal charm.
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Simple Sauteed Garlic Green Beans

A plate of cooked green beans, a gluten-free delight, is topped with aromatic minced garlic. — Simple Sauteed Garlic Green Beans. Photo credit: Peel with Zeal.

Simple Sauteed Garlic Green Beans are crisp, flavorful, and incredibly easy to prepare. The garlic adds depth while keeping the dish light and fresh. These Simple Sauteed Garlic Green Beans are a reliable go-to for holiday meals. They balance richer dishes with their clean, savory taste.
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Easy Roasted Watermelon Radishes with Lemon

A bowl of roasted radishes cut into chunks, garnished with chopped parsley. — Easy Roasted Watermelon Radishes with Lemon. Photo credit: Peel with Zeal.

Easy Roasted Watermelon Radishes with Lemon and Herbs transform a unique vegetable into something truly special. Roasting mellows their bite while enhancing their natural sweetness. This Easy Roasted Watermelon Radishes with Lemon and Herbs dish adds a beautiful and unexpected touch to your spread. It's both eye-catching and delicious.
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Savory Heirloom Tomato Tart with Gruyere and Basil

Savory Heirloom Tomato Tart with Gruyere and Basil is a stunning addition to any table. The flaky crust and rich cheese balance the juicy tomatoes perfectly. This Savory Heirloom Tomato Tart with Gruyere and Basil feels both rustic and elegant. It's a great option when you want something a little more impressive.
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Fresh Spinach Salad with Strawberries

Fresh Spinach Salad with Strawberries and Tangy Dressing is light, crisp, and full of contrast. Sweet berries and a bright dressing make every bite refreshing. This Fresh Spinach Salad with Strawberries and Tangy Dressing is perfect for spring gatherings. It brings balance to heavier holiday dishes.
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Creamy Classic Deviled Eggs

Creamy Classic Deviled Eggs for Easter Gatherings are a must-have for any holiday spread. Smooth, tangy filling meets perfectly cooked egg whites in every bite. These Creamy Classic Deviled Eggs for Easter Gatherings are easy to prepare ahead of time. They're always one of the first dishes to disappear.
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Roasted Cherry Tomato Caprese with Fresh Basil

Roasted Cherry Tomato Caprese with Fresh Basil is bursting with sweet, roasted flavor and creamy texture. The warm tomatoes pair beautifully with fresh mozzarella and herbs. This Roasted Cherry Tomato Caprese with Fresh Basil adds a vibrant and comforting touch to your menu. It's simple but incredibly satisfying.
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Green Beans and New Potato Salad with Vinaigrette

Green Beans and New Potato Salad with Honey Vinaigrette is hearty yet fresh, making it a versatile side. The tender potatoes and crisp beans are coated in a lightly sweet dressing. This Green Beans and New Potato Salad with Honey Vinaigrette works for both casual meals and holiday feasts. It's filling without being heavy.
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Grilled Corn and Blueberry Salad with Tangy Dressing

Grilled Corn and Blueberry Salad with Tangy Dressing combines smoky, sweet, and tart flavors in a colorful dish. The contrast of textures makes every bite interesting. This Grilled Corn and Blueberry Salad with Tangy Dressing is a fun and fresh addition to your table. It's especially great for spring and summer celebrations.
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Creamy Corn and Cucumber Salad with Greek Yogurt

Creamy Corn and Cucumber Salad with Greek Yogurt is cool, crisp, and refreshing. The creamy dressing ties together the sweetness of corn and the crunch of cucumbers. This Creamy Corn and Cucumber Salad with Greek Yogurt is perfect when you want something light yet satisfying. It's a great balance to richer main dishes.
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