20 Grilling Recipes Perfect for Your 4th of July

The 4th of July is the perfect excuse to fire up the grill and celebrate with bold, smoky flavors. Whether you're hosting a backyard bash or keeping it low-key, these mouthwatering recipes will bring serious fireworks to your cookout.

Spiced Crusted Flank Steak

Sliced seasoned steak arranged on a white oval plate, with a portion of unsliced steak in the background. — Image Credit: Peel with Zeal

This grilled Flank Steak is boldly seasoned with an easy dry rub and grilled to perfection for a smoky, flavorful main that’s made to impress. Get the Recipe: Spiced Crusted Flank Steak

Grilled Alabama Chicken

A metal tong holds a piece of fried chicken covered in white pepper gravy above a plate. — Image Credit: Peel with Zeal

A smoky, tender grilled chicken recipe slathered in a zesty, creamy white BBQ sauce that’s tangy, peppery, and totally unexpected—in the best way. Get the Recipe: Alabama BBQ Chicken

Hawaiian Chicken Pineapple Kabobs

huli huli chicken in a skewers place on the grill. — Image Credit: Peel with Zeal

This chicken pineapple kabobs recipe is the best of sweet and savory. Chicken is marinated in a Hawaiian BBQ sauce with pineapple and veggies. Get the Recipe: Hawaiian Chicken Pineapple Kabobs

Lemongrass Grilled Pork

Vietnamese pork roast is slathered in a lemongrass marinade and is bursting with chargrilled BBQ flavor, the perfect mix of sweet and savory. Served with an easy dipping sauce. Get the Recipe: Lemongrass Grilled Pork

Baby Back Ribs

The perfect ribs recipe using the easy 3-2-1 method. These baby back ribs are fall off the bone tender, have superior flavor thanks to our homemade spice rub and braising liquid. Serve with blue cheese potato salad. Get the Recipe: Baby Back Ribs

Carolina BBQ Grilled Chicken

A plate with grilled chicken covered in yellow sauce, garnished with herbs, served alongside steamed green beans. — Image Credit: Peel with Zeal

This Carolina BBQ Chicken recipe is smoky, juicy, and packed with sweet and tangy flavors—thanks to this homemade Carolina BBQ sauce. Get the Recipe: Carolina BBQ Grilled Chicken

Baja Shrimp Tacos

Two shrimp tacos on corn tortillas topped with grilled shrimp, sliced avocado, shredded red cabbage, fresh cilantro, and a drizzle of creamy sauce. — Image Credit: Peel with Zeal

Juicy grilled shrimp tucked into warm tortillas and topped with fresh slaw and zesty sauce—these shrimp tacos are a light, flavorful crowd favorite Get the Recipe: Grilled Shrimp Tacos

Grilled Steak with Chimichurri Sauce

Sliced steak topped with chimichurri sauce, served with a side of arugula and cherry tomatoes, and extra chimichurri in a small bowl. — Image: Peel with Zeal

Tender, juicy steak topped with vibrant, herb-packed chimichurri sauce—this bold and flavorful dish brings fresh, zesty flair to your summer grill lineup. Get the Recipe: Chimichurri Steak

Lamb Steaks with Feta

Grilled lamb chops topped with a feta and herb mixture, served on a white platter with grilled lemon halves and fresh parsley garnish. — Image Credit: Peel with Zeal

Grilled lamb steaks topped with creamy, tangy feta make for a bold and savory dish that’s perfect for impressing guests at your summer cookout. Get the Recipe: Grilled Lamb Steaks

Grilled Apricot Chicken Thighs

Simple grilled BBQ chicken thighs. While you can use any BBQ sauce you like try using this apricot BBQ sauce recipe for a unique sweet and savory flavor! Get the Recipe: Grilled BBQ Chicken Thighs

Greek Turkey Burgers

A turkey burger topped with tomato, lettuce, tzatziki sauce, and dill, surrounded by a bowl of pickled onions and sliced tomatoes on a white surface. — Image Credit: Peel with Zeal

Greek turkey burgers are loaded with Mediterranean herbs and topped with creamy tzatziki for a fresh, flavorful twist on a cookout classic. Get the Recipe: Spinach and Feta Turkey Burger

Grilled Peach Salad

A plate of salad with grilled peach slices, arugula, mozzarella, and nuts being drizzled with dressing. — Image Credit: Peel with Zeal

Sweet, juicy peaches paired with creamy burrata, fresh basil, and a drizzle of balsamic make this refreshing salad a stunning side dish. Get the Recipe: Grilled Peach Salad

Spicy Turkey Burgers

A close-up of a sandwich with a grilled patty, lettuce, tomato, red onions, and yellow sauce on a toasted bun, served on a white plate. — Image Credit: Peel with Zeal

These spicy turkey burgers are packed with bold seasoning and a kick of heat, then grilled to juicy perfection for a flavorful twist on a backyard classic. Get the Recipe: Spicy Turkey Burgers

Cauliflower Steaks with Curry Sauce

Roasted yellow and purple cauliflower on a white plate, topped with sauce, raisins, sliced almonds, and fresh parsley. — Image Credit: Peel with Zeal

Thick-cut cauliflower steaks grilled until charred and tender, then topped with sauce for a hearty, flavorful plant-based main that even meat lovers will crave. Get the Recipe: Cauliflower Steaks

Grilled Vegetable Salad

A bowl of fresh salad containing chopped zucchini, cherry tomatoes, corn, and basil, lightly dressed, served on a wooden board. — Image Credit: Peel with Zeal

This grilled vegetable salad features smoky, charred summer veggies tossed with fresh herbs and a tangy vinaigrette for a vibrant, flavor-packed side or light main dish. Get the Recipe: Grilled Corn and Zucchini Salad

Corn Ribs

Corn ribs are sweet corn quarters grilled until charred and tender, then seasoned for a fun, smoky, and totally snackable twist on classic corn. Get the Recipe: Grilled Corn Ribs

Grilled Squash and Zucchini

Sliced roasted zucchini and yellow squash on a plate, garnished with crumbled cheese, basil leaves, and a grilled lemon half. — Image Credit: Peel with Zeal

Grilled squash and zucchini are sliced, seared to perfection, then tossed with fresh herbs and crumbled feta for a simple yet flavorful side dish. Get the Recipe: Grilled Squash and Zucchini

Bacon and Blue Cheese Burger

A is the ultimate hamburger recipe. A luxurious and flavorful alternative to traditional burgers topped with crispy bacon and creamy blue cheese. Get the Recipe: Burger with Bacon and Blue Cheese

Grilled Butternut Squash with Chimichurri

Grilled slices of squash arranged on a white plate, served with a small bowl of green herb sauce and a spoon. — Image Credit: Peel with Zeal

Grilled butternut squash is caramelized and tender, then topped with vibrant chimichurri for a bold, herbaceous twist on a veggie-forward dish. Get the Recipe: Grilled Butternut Squash

Grilled Asparagus Caprese

A bowl of salad with cherry tomatoes, asparagus, mozzarella balls, chopped basil, and a vinaigrette dressing. — Image Credit: Peel with Zeal

Grilled asparagus meets juicy tomatoes, creamy mozzarella, and a drizzle of balsamic for a fresh take on a Caprese-style side dish. Get the Recipe: Grilled Asparagus Caprese

Rain Out Recipe: Slow Cooker BBQ Beef

Too rainy for a cookout? Try this crockpot BBQ shredded beef instead. All the backyard BBQ flavor, none of the rain. Serve with old-fashioned vinegar coleslaw. Get the Recipe: Shredded BBQ Beef