Fall
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Maple Roasted Delicata Squash with Sage
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Slow Cooker Applesauce with Brown Sugar
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Parmesan Baked Rutabaga
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Apple Cider Syrup
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Apple Whiskey Smash
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Roasted Sweet Potato and Kale Salad
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Kale Salad with Cranberries
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Apple Coleslaw
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Crispy Polenta with Eggplant
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Turkey Kale Soup
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Gluten-Free Pumpkin Cookies with Maple Frosting
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Roasted Balsamic Mushrooms
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Pumpkin Pancake Syrup
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Lemon Chicken and White Bean Soup with Kale
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Spicy Thai Pumpkin Soup
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Lamb Vindaloo
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Ground Turkey Stuffed Acorn Squash
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Rainbow Potato Salad with Honey Mustard
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Smoked Baby Back Ribs
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Curried Delicata Squash Soup
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Creamy Rutabaga Soup
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Kale and Brussels Sprout Caesar Salad
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Creamy Mushroom Lentil Soup
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Sun-Dried Tomato Risotto
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Kale Apple Slaw with Cashew Dressing
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Dry Rubbed Grilled Flank Steak
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Roasted Carrots with Brown Sugar
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Roasted Rainbow Carrots with Lemon-Tahini Sauce
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Protein Buckeyes (Gluten-Free)
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Mezcal Mule
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Almond Milk Rice Pudding with Raisins
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Roasted Portobello Mushrooms
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Gluten-Free Apple Tart
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Balsamic Bacon Wrapped Brussels Sprouts
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Arugula Pear Salad with Blue Cheese and Pecans
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Gluten-Free Sweet Potato Pie
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Sausage Stuffed Delicata Squash
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Crispy Bacon Brussels Sprout Salad
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Gluten-Free Pecan Pie
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Boursin Mashed Potatoes
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Madeira Mushrooms with Roasted Chestnuts
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Shaved Brussels Sprout Salad with Pomegranate
